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Monday – Thursday 12-6pm
Friday – Sunday 12-3pm
1 course 12
2 courses 16
3 courses 20

SOUP OF THE DAY
buttered sourdough


PARFAIT

red onion jam + arran oatties


MUSHROOM 
ARANCINI
truffle, parmesan + mozzarella


WINGS + BONELESS WINGS

buffalo / smoky bourbon glaze / hot honey / salt n chilli


MUSSELS

garlic + parsley broth

STEAK FRITES
8oz rump steak, skinny fries,
brandy + peppercorn  / garlic butter
(£8 supplement)


SOLE GOUJONS

fries, mushy pea + tartar sauce


CHICKEN KATSU

sticky rice + pink ginger


SHORT RIB
bourguigon + creamed mash


CUT BURGER

skinny fries, russian dressing
+ cheese 1 + bacon 1


MISO AUBERGINE
asian salad + sticky rice

CHEESECAKE
snickers


STICKY TOFFEE PUDDING

butter scotch sauce


SELECTION OF TORTOLANOS ICE CREAM

vanilla / honeycomb / strawberry / chocolate

All our food is prepared in a kitchen where nuts, gluten and other known allergens maybe present. Our dish descriptions do not include all of the ingredients used to make the dish. If you have a food allergy please speak to Management before ordering. Full allergen information is available and Management can advise of all ingredients used. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.