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Monday – Thursday 12-6pm
Friday – Sunday 12-3pm
1 course 12
2 courses 16
3 courses 20
SOUP OF THE DAY
buttered sourdough
PARFAIT
red onion jam + arran oatties
MUSHROOM ARANCINI
truffle, parmesan + mozzarella
WINGS + BONELESS WINGS
buffalo / smoky bourbon glaze / hot honey / salt n chilli
MUSSELS
garlic + parsley broth
STEAK FRITES
8oz rump steak, skinny fries,
brandy + peppercorn / garlic butter
(£8 supplement)
SOLE GOUJONS
fries, mushy pea + tartar sauce
CHICKEN KATSU
sticky rice + pink ginger
SHORT RIB
bourguigon + creamed mash
CUT BURGER
skinny fries, russian dressing
+ cheese 1 + bacon 1
MISO AUBERGINE
asian salad + sticky rice
CHEESECAKE
snickers
STICKY TOFFEE PUDDING
butter scotch sauce
SELECTION OF TORTOLANOS ICE CREAM
vanilla / honeycomb / strawberry / chocolate
All our food is prepared in a kitchen where nuts, gluten and other known allergens maybe present. Our dish descriptions do not include all of the ingredients used to make the dish. If you have a food allergy please speak to Management before ordering. Full allergen information is available and Management can advise of all ingredients used. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.